A world of food from A to Z and us

The Prendergast family try a recipe from a different country every night.

Sunday, March 18, 2007

Antarctica

We decided before the finale that we should eat from Antarctica as we had a big, white space left on our map. So we emailed the chief at Scott base, and asked if there was anything that was queintessential fodder for the Antarcticans. The reponse was anything that is Kiwi in origin, as they are all New Zealanders working down there. We had slow cooked lamb shanks with mashed potatoes, which were very nice...but when we told her this she said that they would never eat that down there! This is because they have to pay by weight to fly all their food in, and the bones are just wasted weight. Also, they have to fly all their rubblish out, so a whole lot of lamb shank bones would be very expensive! They would be more likely to eat lamb rumps or stir-fried meat. Isn't that interesting?

1 Comments:

At 10:28 am, Blogger Rake said...

That IS interesting!
Can't wait to see the seafood entry and pics - which reminds me, I should email my pictures to you!
Now you'll have to think about where to eat from next - I propose eating from all the different planets over the next 9 months. First up: Mars - red slime! Yum!

 

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