A world of food from A to Z and us

The Prendergast family try a recipe from a different country every night.

Tuesday, November 21, 2006

Mauritius

Finally an African country that doesn't exist on beef stew! Although it does help to be settled by the Dutch, Portugese and French if you want an interesting cuisine. We had Daube du Poulet, which was lovely chicken pieces simmered in a rich tomato sauce with lots of spices. We had it with coucous, and agreed that it was very nice. We were lucky enough to have Ella, our friend and neighbour joining us tonight, and she really enjoyed the dinner too. We had strawberries for pudding, just because they were there.

3 Comments:

At 5:57 pm, Blogger Rake said...

I just thought I'd leave a real comment because that first is stink!
I think you're doing really well to find new and interesting dishes to try from those African countries. How many countries do you have left to colour in?

 
At 4:12 pm, Blogger prendyfamily said...

About 45 countries left, and then the sea!

 
At 10:26 am, Blogger Gareth Humphries said...

I must confess, I too am impressed you're still going!

I thought you'd have run out by now - of either countries or patience!

How long before you move onto the micronations?

 

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