A world of food from A to Z and us

The Prendergast family try a recipe from a different country every night.

Tuesday, October 17, 2006

Iraq Tonight's meal was mince kebabs served with pita bread and grated carrot. The kebabs needed to be chargrilled, so Dad got the barbie out for the first time this season! He was very excited. The kebabs were delicious and everybody enjoyed their meals a lot. Niamh and Carter liked the bread and the music best. Yay for barbeques!

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