A world of food from A to Z and us

The Prendergast family try a recipe from a different country every night.

Friday, July 28, 2006

Turkey We had the full monty from Turkey tonight; think Cafe Istanbul all you Wellingtonians! Chicken kebabs, grated carrot, rice and pita bread, all served with garlic yogurt sauce. We had lots of fun making our own roll-ups and loved the Turkish flavours. We really enjoyed the funky Turkish music. We have noticed that all parts of the world have a dish that involves either rolling or scooping food up with a flat bread. India has naan, South-east Asia has roti, South America has tortillas, Europe has pita and souvlaki, and even Africa has cornmeal or flour pancakes. And we've tried them all! Please keep giving us your comments-we love to get them!

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